Read at your own risk. If you like what you read, keep on reading and do drop by again. If anything offends you, just let it be and you may leave any time you wish

About Me

My photo
Hi there! I’m Sharifah Nadia, i'm married to the sweetest husband and mommy to my only precious daughter,Rania and my adorable son , Razin .If you need to find out more, do check out my blog and I've finally made up my mind to blog in whichever language I'm most comfortable with at that point of time - English, Malay or Rojak. Please bear with me... Lots of Love, Nadia

Thursday, July 19, 2012

Cheese cake Day

Assalammualaikum cantik...
In the name of God, most Gracious and most Merciful

i declared today is Cheesecake day for ME, after cleaning -up the fridge with *old* foods ,i remembered friend of mine , Neeta Kutty  gave us ,my housemate and me all her left-over foods as she is going to go back to Malaysia in 72 hours time including cream cheese ( still not expired okay ).So instead of doing nothing , i do some "baking " in the kitchen while giving moral support from far to my housemate , ruze ,she is so busy with her JCI report thingy hehhe.And she requested me to  help her bake a cheese cake for their  breakfast meeting tomorrow .

So here i am , in the kitchen ,pongpong apang ....my kitchen turn out like garbage centre , full of pan, tupperware and cheese spread everywhere , i 'm in love with baking process but not-so in the cleaning process.:P.

tara .....i made 2 cheese cake ,

1 bake rasberry cheese cake for RUZE , 1 No bake rasberry cheese cake .
For the bake cheesecake ,same recipes i used before .

fOR no bake cheesecake , i 'learned from my SIfu , Chumi Cugus: 

It's so super simple, quick and "clean" method .:P using gelatin

Ingredients :

600 gm cheese cream 
1 can cream 
120 gm sugar 
gelatin 10 gm + 25 ml hot water 
300gm plain digestive biscuits ( crushed )
125 gm unsalted butter(melted )

-Combine biscuits and melted butter and press in 8 or 9 inch spring foam cake pan ( i used 10' inch ) 
-keep in freezer while preparing the cream cheese filling .
- Combine cheese cream , sugar , and cream ,kacau atas api ,then add gelatin.
-Pour cheese mixture on biscuits base and we're done .
-Keep in fridege for 6-8 hours , and u can add with rasberry filling .

i bought this cute **box* at hypermarket danube only for SR4.95 :)....so cute .with spoon .
so ideal for party .




me suya said...

wahhh pandainya..Suya xreti pun buat cheesecake

neverletmego said...

:) salam dear ,
biasa2 je dear ,tak pandai sgt :) masih belajar , cuba lah recipes nadia tu inshallah menjadi

Related Posts Plugin for WordPress, Blogger...